Estate Events

Join us at our beautiful 8.5-acre estate vineyard, located on Eastside Road in Forestville, California, in the heart of the Russian River Valley. Check out our Wine Family membership options to receive additional event discounts.

2nd Annual Crush Barn – BBQ, Wine, & Live Music

Join us for our 2nd annual Crush Barn Party!  Live music, local wines, and lip-smacking bbq from one of our wine club members that doubles as a bbq pit master!

Please RSVP – Only 100 spots available 

$25 per person – Party entry, free parking

$45 per person – Party entry, free parking, and two “wine and food” tickets – BEST DEAL!

Extra Wine and Food Tickets can be purchased for $15 each

Along with the winemakers  of Stone Mason Cellars, and Marchelle Wines, we will be pouring some of the finest Russian River and Sonoma County wines to go with delicious BBQ crafted by one of our very own wine club members and homemade macarons from French Pastry by Sandrine.

The raucous rockabilly of Spinout will be playing live music in the barn, so we wanna see you shake your tushies!   (Maybe, you’ll even see some winemakers shake a tail feather).

We’ll even have a ‘blind tasting’ table with a chance to wine great prizes.   

Where: 5960 Eastside Road, Forestville, CA

When: 5pm to 9pm

21+ only please.

We have parking, but we encourage parties to Uber or Lyft to be safe.  Drink responsibly. 

To reserve: Entry Ticket Only or Entry plus Wine & Food or I already reserved and need Additional Wine & Food Tickets

Brunch in the Vineyard

Join us for our most popular event of the season, Brunch in the Vineyard! We will be partnering with Chef Robert of SoCo Paella who will be cooking up some of the best paella in Sonoma County! Relax in the vineyard with our award-winning wines and enjoy live music by talented local musicians. 

Saturday, September 21, 11:00am – 1:00pm – Hispanic Heritage Month Brunch with Chef Robert of SoCo Paella and music by Complicated Animals

Reserve HERE

Brunch menu:
Spanish Albondiga (meatballs) in a smoky tomato sauce
Seafood & meat paella with seasonal vegetables
Conchita pan dulce – Mexican sweet bread